Our Menu
Breakfast
Weekdays 6:30 - 10:30AM / Weekends 7 - 10AM
Continental Selections
Diva Continental
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$ 16
Petit Greek yogurt parfait with two freshly baked pastries of the day
Granola Parfait
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$ 16
greek yogurt, berry compote, honey, hemp seed granola
Steel Cut Oatmeal
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$ 16
candied pecan crumble, stewed fruits, fresh berries, mint
Golden Smoothie Bowl
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$ 16
organic turmeric, mango, banana, cardamom, oat milk & chia pudding
Sliced Seasonal Fruits
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$ 16
minted honey yogurt
Morning Delights
Diva Classic
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$ 25
two free range eggs any style, twice cooked potatoes, smoked bacon or chicken roasted red pepper sausage, sourdough toast
Eggs Benedict
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$ 26
two soft poached free range eggs, chive hollandaise, twice cooked potatoes, peameal bacon
smoked salmon
$2.00
Avocado Toast
-
$ 24
two poached free range eggs, confit grape tomatoes, arugula, aged balsamic
Musroom & Thyme Omelet
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$ 24
wild ponderosa mushrooms, fontina, three free range eggs, arugula & frisée salad, sourdough toast
Shakshuka
-
$ 23
harissa spiced tomato sauce, two free range eggs, grilled bread (your choice of lamb merguez or avocado)
Breakfast Skillet
-
$ 25
two soft poached eggs, chorizo, cilantro, avocado, pinto beans, corn tortilla chips
Sockeye Salmon Bagel
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$ 25
dill cream cheese, shaved red onion, crispy caper, English cucumber & sunflower shoot
Brioche French Toast
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$ 23
strawberry & rhubarb compote, lemon ricotta, pure maple syrup
Blueberry Pancakes
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$ 22
field berry compote, whipped mascarpone cream, toasted coconut, pure maple syrup
Uttapam
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$ 18
fermented lentil and rice pancake, sweet pepper salsa, tomato chutney
Non-Alcoholic Beverages
Coffee
-
$ 6
Tea
-
$ 6
Esperesso
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$ 6
Cappuccino
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$ 7
Latte
-
$ 7
vanilla, almond, hazelnut, coconut
$0.50
Americano
-
$ 7
Mocha
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$ 7.25
Juice
-
$ 6
orange, apple, grapefruit, cranberry
Weekend Brunch
Weekends 10AM - 1:30PM
Benny Bliss
Canadian Bacon Benny
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$ 26
two soft poached free range eggs, chive hollandaise, twice cooked potatoes, peameal bacon
Smoked Salmon Benny
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$ 28
two soft poached free range eggs, chive hollandaise, twice cooked potatoes, smoked salmon
Dungeness Crab Benny
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$ 32
two soft poached free range eggs, chive hollandaise, twice cooked potatoes
Savour the Moment
Diva Classic
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$ 25
two free range eggs any style, twice cooked potatoes, smoked bacon or chicken sausage, sourdough toast
Croque Madame
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$ 24
grilled swiss, fontina, and maple ham sandwich, parmesan cream, sunny-side egg, seasonal greens
Avocado Croast
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$ 24
two poached free-range eggs, grilled croissant, guacamole, arugula, parmesan, cracked pepper
Chili Shrimp Scramble
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$ 26
three free-range eggs, house chili crisp, sriracha aioli, fried shallot, sourdough
Breakfast Tacos
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$ 22
scrambled eggs, chorizo, pico de gallo, cotija, house hot sauce
Sweet Talk
Blueberry Pancakes
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$ 22
field berry compote, whipped mascarpone cream, toasted coconut, pure maple syrup
Brioche French Toast
-
$ 23
strawberry & rhubarb compote, lemon ricotta, pure maple syrup
Fried Chicken & Pancake
-
$ 27
buttermilk fried chicken thighs, pickled purple cabbage, crispy onion, hot honey sauce
maple black pepper bacon
$6.00
Sunrise Skillets
Breakfast Skillet
-
$ 25
two soft poached eggs, chorizo, cilantro, avocado, pinto beans, corn tortilla chips
Shakshuka
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$ 23
harissa spiced tomato sauce, two free-range eggs, grilled bread (your choice of lamb merguez or avocado)
Lunch at Brunch
Sausage & Kale Orecchiette
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$ 34
spicy fennel sausage, parmesan, fresh lemon, extra virgin olive oil
Truffle Grilled Cheese + Tomato Soup
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$ 22
fontina, gruyere, sourdough, basil oil
Ahi Tuna Poke
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$ 24
shoyu marinated ahi tuna, avocado, wakame, edamame, warm sushi rice
Classic Caesar Salad
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$ 19
pancetta, grana padano, sourdough croutons
Light & Easy
Granola Parfait
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$ 16
greek yogurt, berry compôte, honey, hemp seed granola
Mushroom & Thyme Omelet
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$ 24
wild ponderosa mushrooms, fontina, three free range eggs, arugula & frisee salad, sourdough toast
Uttapam
-
$ 18
fermented lentil and rice pancake, sweet pepper salsa, tomato chutney
Sockeye Salmon Bagel
-
$ 25
dill cream cheese, shaved red onion, crispy caper, English cucumber & sunflower shoot
Beverages
Coffee
-
$ 6
Tea
-
$ 6
Cappuccino
-
$ 7
Latte
-
$ 7
Specialty Latte
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$ 7.5
vanilla, almond, hazelnut, coconut, pumpkin spice
Americano
-
$ 7
Mocha
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$ 7.25
Macchiato
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$ 6.5
Juice
-
$ 6
orange, apple, grapefruit, pineapple, cranberry
Boozy Bliss
Caesar
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$ 10
Bloody Mary
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$ 10
Mimosa
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$ 10
orange, grapefruit, pineapple
Grapefruit Spritz
-
$ 12
gin, grapefruit, hibiscus, lime, ginger ale, soda
Lunch
To Share
Daniel's Sourdough Focaccia
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$ 8
extra virgin olive oil, 10 years aged balsamic of Modena
Truffle Fries
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$ 14
chives, truffle aioli, grana padano
Wild Mushroom Arancini
-
$ 18
sundried tomato pesto, fior de latte, black garlic aioli
Beetroot Hummus
-
$ 16
marinated olives, macedonian feta, crispy chickpeas, naan
Smoked Chorizo Meatballs
-
$ 21
cheese curd, marinara sauce, sourdough bread
Shrimp Cocktail
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$ 22
wild caught Argentinian shrimp escabeche, heirloom tomato gazpacho, marcona almond, fresh herbs
Miso Sablefish
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$ 24
butterleaf, katifi, garlic chips, slivered ginger
Wagyu Beef Carpaccio
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$ 25
arugula, parmesan, fried capers, black pepper truffle aioli, pickled red onion, crostini
Soup & Salads
Pho Ga
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$ 16
free range chicken consommé, rice noodles, petite vegetables, fresh herbs
Summer Greens Salad
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$ 18
house grown fresh pea shoots, baby gem tomatoes, tri color radish, mango, avocado, toasted sunflower seeds, feta, blackberry basil vinaigrette
Classic Caesar Salad
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$ 19
pancetta, grana padano, sourdough croutons
Ahi Tuna Nicoise
-
$ 24
fingerling potatoes, soft boiled eggs, green beans, olives, baby gem tomato, green goddess, red wine and shallot vinaigrette (limited quantities)
Lunch Feature $22
Truffle Grilled Cheese + Tomato Soup
fontina, gruyere, sourdough, basil oil
Ahi Tuna Poke
shoyu marinated ahi tuna, avocado, wakame, edamame, just warm sushi rice
Shakshuka
free range eggs, harissa spiced tomato and bell pepper stew, grilled bread (your choice of lamb merguez or avocado)
Buttermilk Fried Chicken Sandwich
house ranch, crispy onion, sliced pickle, hot honey sauce
Handhelds
Baja Fish Tacos
-
$ 23
chili aioli, purple cabbage, pico de gallo, cotija, house hot sauce
Chicken Club
-
$ 26
free-range chicken breast, double-smoked bacon, arugula, brie, tomato jam, basil aioli, cranberry sourdough
Diva Burger
-
$ 25
certified Angus beef, crispy onion, garlic mayonnaise, swiss cheese, warm brioche bun
Margarita Pizza
-
$ 23
san marzano tomatoes, fior de latte, fresh basil
Spicy Calabrian Pizza
-
$ 26
san marzano tomatoes, fior de latte, soppressata, Italian sausage, red onion, calabrian chili
Sides
Sauteed Green Beens Copy
Charred Asparagus Copy
Herb Marinated Chicken Breast Copy
Wild Caught Prawns Copy
BC Steelhead Salmon Copy
Mains
Vegan Mapo Tofu
-
$ 30
steamed bok choy, jasmine rice, doubanjiang
Sausage & Kale Orecchiette
-
$ 34
spicy fennel sausage, parmesan, fresh lemon, extra virgin olive oil
Spinach & Artichoke Ravioli
-
$ 32
lemon herb butter, fresh black truffles, parmesan tuile
Chicken Malai Tikka
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$ 34
yogurt & cardamom marinated free-range chicken thigh, bitter green saag, jalapeno corn bread, pickled red onion
Braised Lamb Shank
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$ 37
harissa sweet potato puree, couscous, mint gremolata, crispy chickpea
BC Steelhead Salmon
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$ 38
warm potato and dill salad, sauteed green beans, buttermilk emulsion
Seafood Paella
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$ 46
salt spring island mussels, manila clams, tiger prawns, calamari, bomba rice, lobster stock
Wild Caught Halibut
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$ 48
manila clams, salmon roe, chive, asparagus, beurre blanc, white bean purée
Grass-fed Tenderloin Steak
-
$ 52
7oz grass-fed Alberta tenderloin, charred asparagus, pomme lyonnaise, cafe de Paris butter, red wine reduction
Dinner
To Share
Beetroot Hummus
-
$ 16
marinated olives, macedonian feta, crispy chickpeas, naan
Wild Mushroom Arancini
-
$ 18
sundried tomato pesto, fior de latte, black garlic aioli
Lamb Samosa
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$ 17
english peas, mint, whipped feta, salsa fresca, tamarind chutney
Buttermilk Fried Chicken
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$ 19
pickled brined, hot honey, sumac, bread and butter pickles
Smoked Chorizo Meatballs
-
$ 21
cheese curd, marinara sauce, sourdough bread
Humboldt Calamari
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$ 21
fresno, tellicherry peppercorn, sundried tomato & anchovy aioli
Salt Spring Island Mussels
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$ 21
½ lbs mussels, butter, harissa, brunoised vegetables, white wine, garlic bread
Shrimp Cocktail
-
$ 22
wild caught Argentinian shrimp escabeche, heirloom tomato gazpacho, marcona almond, fresh herbs
Miso Sablefish
-
$ 24
butterleaf, katifi, garlic chips, slivered ginger
Wagyu Beef Carpaccio
-
$ 25
arugula, parmesan, fried capers, black pepper truffle aioli, pickled red onion, crostini
Soup & Salads
Pho Ga
-
$ 16
free range chicken consomme, rice noodles, petite vegetables, fresh herbs
Summer Greens Salad
-
$ 18
house grown fresh pea shoots, baby gem tomatoes, tri color radish, mango, avocado, toasted sunflower seeds, feta, blackberry basil vinaigrette
Classic Caesar Salad
-
$ 19
pancetta, grana padano, sourdough croutons
Ahi Tuna Nicoise
-
$ 24
fingerling potatoes, soft boiled eggs, green beans, olives, baby gem tomato, green goddess, red wine and shallot vinaigrette - limited quantities
Handhelds
Baja Fish Tacos
-
$ 23
chili aioli, purple cabbage, pico de gallo, cotija, house hot sauce
Chicken Club
-
$ 26
free-range chicken breast, double-smoked bacon, arugula, brie, tomato jam, basil aioli, cranberry sourdough
Diva Burger
-
$ 25
certified Angus beef, crispy onion, garlic mayonnaise, swiss cheese, warm brioche bun
Margarita Pizza
-
$ 23
san marzano tomatoes, fior de latte, fresh basil
Spicy Calabrian Pizza
-
$ 26
san marzano tomatoes, fior de latte, soppressata, Italian sauasage, red onion, calabrian chili
Mains
Vegan Mapo Tofu
-
$ 30
steamed bok choy, jasmine rice, doubanjiang
Sausage & Kale Orecchiette
-
$ 34
spicy fennel sausage, parmesan, fresh lemon, extra virgin olive oil
Spinach & Artichoke Ravioli
-
$ 32
lemon herb butter, fresh black truffles, parmesan tuile
Chicken Malai Tikka
-
$ 34
yogurt & cardamom marinated free-range chicken thigh, bitter green saag, jalapeño corn bread, pickled red onion
Braised Lamb Shank
-
$ 37
harissa sweet potato puree, couscous, mint gremolata, crispy chickpea
BC Steelhead Salmon
-
$ 38
warm potato and dill salad, sauteed green beans, buttermilk emulsion
Seafood Paella
-
$ 46
salt spring island mussels, manila clams, tiger prawns, calamari, bomba rice, saffron, lobster stock (limited quantities)
Wild Caught Halibut
-
$ 48
manila clams, salmon roe, chive, asparagus, beurre blanc, white bean purée
Grass-fed Tenderloin Steak
-
$ 52
7oz grass-fed Alberta tenderloin, charred asparagus, pomme lyonnaise, cafe de Paris butter,
red wine reduction
Sides
Sauteed Green Beens
-
$ 12
Charred Asparagus
-
$ 13
Herb Marinated Chicken Breast
-
$ 14
Wild Caught Prawns
-
$ 15
BC Steelhead Salmon
-
$ 15
Happy Hour
Weekdays 2 - 6PM / Weekends 3 - 6PM
Late Night Happy Hour Drinks / Fri - Sun 9PM - close
Food
Truffle Fries
-
$ 8
Wild Mushroom Arancini
-
$ 12
Baja Fish Tacos
-
$ 12
Smoked Chorizo Meatballs (2pcs)
-
$ 12
Beetroot Hummus
-
$ 14
Lamb Samosa
-
$ 15
Calamari
-
$ 18
Miso Black Cod
-
$ 19
Buttermilk Fried Chicken
-
$ 18
Margarita Pizza
-
$ 19
Drinks
Diva Palmer
-
$ 9
House Brewed Earl Grey Tea, Honey, Lemon
Margarita
-
$ 12
Old Fashioned
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$ 12
Negroni
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$ 12
Aperol Spritz
-
$ 15
Wine 5oz
-
$ 6
House Red, White, Rosé
Wine 8oz
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$ 10
House Red, White, Rosé
Draft Beer 16oz
-
$ 6
Lager, Pale Ale, IPA
Well Spirit & Soda 1oz
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$ 5
Well Spirit & Soda 2oz
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$ 10
Glenlivet
Glenlivet 12 Year Old Scotch Whisky 1oz
-
$ 12
Glenlivet 12 Year Old Scotch Whisky 2oz
-
$ 18
Bartender's Cure
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$ 14
Glenlivet 12 Year Old Scotch Whisky, Ginger Bitters,
Angostura Bitters, Lime, Lemon, Soda, Star Anise, Honey
Glenlivet Old Fashioned
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$ 14
Glenlivet 12 Year Old Scotch Whisky, Angostura Bitters,
Orange Bitters, Chocolate Bitters, Demerara
Desserts
Desserts
Maple Miso Budino
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$ 12
toasted pecan whip, butterscotch crunch
Strawberry Shortcake
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$ 14
lemon ricotta cake, strawberry creme patissiere, strawberry gel, white chocolate shortbread crumb, fresh strawberry
Cherry on Top
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$ 14
warm dark chocolate fondant, morello cherry compote, cherry gelato
Vanilla Bean Gelato
-
$ 10